Piquant
by Barbara Keith
Buy the Original Pastel
Price
Not Specified
Dimensions
9.000 x 12.000 inches
This original pastel is currently for sale. At the present time, originals are not offered for sale through the Barbara Keith - Website secure checkout system. Please contact the artist directly to inquire about purchasing this original.
Click here to contact the artist.
Title
Piquant
Artist
Barbara Keith
Medium
Pastel - Pastel On Felt
Description
Original available. If interested, make an offer - all reasonable offers will be considered.
The benefits of garlic intake for decreased risk of cardiovascular disease have now been extended to each of the following conditions: heart attack (myocardial infarct), coronary artery disease (CAD), high blood pressure (hypertension), and atherosclerosis. The everyday flexibility of our blood vessels has been shown to improve with intake of garlic, and the likelihood of blood vessel damage due to chronic excessive inflammation has been shown to decrease when this allium vegetable in consumed on a regular basis (whfood.com).
Complete 2009 after 1.45 hours spread over 5 days.
Uploaded
March 11th, 2014
Statistics
Viewed 1,081 Times - Last Visitor from New York, NY on 04/19/2024 at 5:43 AM
Embed
Share
Sales Sheet
Comments (19)
Carol Senske
F.L. Lovely! The colors are beautiful and the composition perfect. Congratulations on your feature in All Glorious Gardens.
Marilyn Cornwell
Congratulations on Jan 22 2023 - this wonderful image is featured in All Glorious Gardens on the theme Fruits and Vegetables!
Taphath Foose
Beautiful work, Barbara!!! CONGRATULATIONS, your work is featured in "Pastels Only"! I invite you to place it in the group's "Featured Image Archive" discussion thread and any other thread that is fitting!! 😊
Danielle Rosaria
Your work is phenomenal! I am very happy I found your page! You have the ability to bring out the beauty and extraordinary in "ordinary" things. L/F/F
Cecilia Melinescu
Hmm, hmm I would kook a nice stew seasoned with your garlic. Wonderful! Cecilia
Barbara Keith replied:
Have at it!! But I think there would be a problem putting "paper" into your stew.. thanks anyway